CASACOR CE offers a gastronomic tour through its environments

In addition to the 35 projects that make up CASACOR Ceará 2016 , the event offers visitors a gastronomic experience in three spaces. Check it out and take advantage of this last week to taste the best of the show! Sabores do Ceará Restaurant A bookstore with a restaurant. This is the irresistible combination of João Jorge Melo's space, which adapts a residential environment to commercial use. Of course, the rosewood flooring was preserved, as were some structural openings. The solar tone on the ceiling and walls brings a regional appeal, reinforced by the works of architect and artist Stenio Burgos, inspired by the colorful embroideries of artist Nice Firmeza. The culinary space features a pastry shop, cafe, restaurant, teas and brunches, with special options for vegetarians and vegans. Café Vila das Artes Kaian Meira, Katinha Rodrigues and Norberto Júnior had the idea of making a link between urban and industrial styles, as in New York's open-air art galleries and deactivated industries. Everything has that creative reuse, like the tables made with windows and the wooden slats used on the bookshelf and the base of the mirrored counter. Le Pain Le Café operates the space, which brings to the event a menu that includes the most varied types of coffee, sweets, cakes, savory snacks and much more.

Sober and woody tones make Diego Studart's space look like an Irish pub, but the hydraulic tile floor gives it a casual touch. Exterior and interior are integrated, for an informal atmosphere. Running the first bar set up in the history of the Ceará exhibition is Coktelitas Drinks e Coquetéis, one of the largest cocktail service providers in the state, which brought a new drink and cocktail menu to the event, created especially for the event bar. CASACOR CEARÁ SERVICE 2016 WHEN? November 3 to December 13, 2016 Tuesday to Sunday from 5pm to 10pm WHERE? Rua General Sampaio 1632 (Casa do Barão de Camocim) Center - Fortaleza - CE AS? Whole: R$40 Sock: R$20