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A guide to where to eat in Milan during MDW!

To help you enjoy Italian cuisine during Milan Design Week 2024, we have listed 8 excellent places around the city for gastronomy; check it out!

By Marina Pires

Submitted at Apr 15, 2024, 3:00 PM

05 min de leitura
Langosteria Restaurant - Milan, Italy

Langosteria Restaurant - Milan, Italy (Divulgação)

The most important week in world design is already underway! Milan Design Week 2024 will host events, exhibitions and special programs. To make the most of this week, we have selected 8 places around the Italian city to enjoy the best of gastronomy. Check it out!

Dry - Cocktails & Pizza


If you're looking for an original Italian pizza , Dry is a great restaurant to try. Sit down at the table and enjoy the flavors of each bite accompanied by a selection of cocktails created to enhance each bite!

Oblique


Considered the best Mozzarella di Bufala in Italy , Obicà is a restaurant where the focus is on the fresh , high-quality ingredients that fill its menu!

Il Solferino Restaurant


"Il Solferino" , a well-known Milanese restaurant dating back to 1909, is located in the famous and characteristic "Brera" district and has been renovated to show its special clientele its new face, which, while maintaining the historical features that distinguish it, today shows a decidedly refined image, supported by innovative furnishings and colours.

Emporio Armani Restaurant


With a menu created by chef Ferdinando Palomba , Emporio Armani Ristorante will be ready to welcome Milan Design Week 2024 with a series of exclusive dinners filled with a captivating sensory experience , with plenty of live music.

Aimo and Nadia


Aimo and Nadia- Milan

(Reprodução Instagram/CASACOR)

Langosteria is a restaurant that always strives for excellence, combining tradition with a modern, international approach. The best ingredients come from all over the world. An experience organized in seven restaurants around the world, four of which are in Milan.

Saint Ambrose


The culinary offerings, led by Chef Iacopo Falai, highlight what Sant Ambroeus has created in America while paying homage to the restaurant’s origins and Milanese traditions. Diners will find classics such as Cotoletta alla Milanese and Spaghetti al Pomodoro , as well as new items created especially for the Italian chain, including Linguine al Prezzemolo, Linguine Pastificio Mancini and a traditional New England-style Lobster Roll.

Marchesi 1824


Marchesi 1824 is one of the oldest and most renowned pastry shops in Milan and in 2024 it is celebrating its 200th anniversary. Founded in 1824 by the Marchesi family, the pastry shop has gained popularity due to its exceptional artisanal products and the production of panettone, the typical Milanese Christmas treat!