The project by André Alf and Marina Lage from Alf Arquitetura combines the art of entertaining with that of cooking, in a space focused on well-being, conviviality and
contemplation, in an experience that respects nature. Spacious and empty, the 350m2 space uses natural materials and technologies that
respect sustainable processes. The space has panels made of perforated steel sheets and the old water mirror in a dry version, with stones and sand. In the environment, a work of art by artist VitorSchietti stands out.
