In 19.62 m2, the awakening of the senses defines C’alma Chocolates, projects by Isabela Tonial. The architect and light designer brings the theme Mind and Heart into a nook of earthy tones, where the bronzite quartzite, the ceramic on the floor and walls, celebrate the artisanal origin. A garden of cocoa peels fragrances the experience. With armchairs by Roberta Banqueri and a table and shelf designed by the architect, the space transforms chocolate into a ritual of pause, silence, and emotional memory.